Brush Embroidery Cake Class Saturday 27th June 2026 12.30pm – 3.30pm

The Art of Brush Embroidery on Fondant Transform a simple iced cake into an elegant, edible work of art that mimics delicate lace or embroidery with this classic decorating technique. Perfect for wedding cakes, anniversaries, or any special celebration, this class will give you the skills to create stunning floral designs like the one pictured. Class Details Technique Focus: Covering a cake with  fondant icing Learn the intricate brush embroidery method using royal icing. What You’ll Learn: How to prepare a smooth fondant surface for decorating. Piping, detailed outlines for floral and leaf patterns The secret to using a paintbrush to creating that signature soft, textured effect. Techniques for layering details to add dimension and depth to your designs. Adding final touches with edible pearls and dusts to enhance the elegant finish. Skill Level: Suitable for all skill levels, from beginner to experienced decorator. Materials: All equipment and cake for practice will be provided.