These olive trees were planted in the year 2008 with the aim of creating an Extra Virgin Cold-Pressed Oil to preserve the flavours and characteristics of the FS17, Frantoio and Coratina olives used. This cold pressed, extra virgin olive oil has distinctive aromas of green tomatoes and artichokes with a lemon freshness. Buttery and smooth ending with black pepper hints and a pleasant bitterness reminiscent of the high antioxidant content. 375ml
