Description Brand: Synear Net weight: 300g Ingredients: Wheat flour 48%, water, sugar, margarine (palm oil, water, salt, food essence, emulsifier: E471; E322 (soy)), wheat starch, cassava starch, egg white powder, yeast, bulking agent: E450; E500; E341; E170, acidity regulator: E330, food essence, colour: E160a, thickener: E406. Allergens: Wheat, soy, egg Storage: At -18°C. Do not refreeze after defrosting. Preparation: Stove-top steamer: Removing frozen bun from all packaging, no need to defrost. Place the frozen bun into a steaming rack and steam over boiling water for 8-10 minutes and let sit before serving. Microwave: Place the frozen bun on to a microwavable tray, wrap the tray with microwavable plastic and heat for 1,5-2 minutes. Nutritional information (per 100g): Energy: 922 kJ / 217 kcal Fat: 1,8g – of which saturates: 0,6g Carbohydrates: 46,1g – of which sugars: 14,3g Protein: 4,2g Salt: 0,14g Country of Origin: China Best Before: See packaging
